Spices have a long and ancient history, especially in Pakistan, where they are a part of life and heritage. In every home & in every province across the country, different spices and blends are used to create different and distinctive tastes in dishes. Several decades ago, housewives used to grind their spices manually at home and make their own blends for use in their cooking. To make this process easier for the housewife, Shandar Masala Ltd visualised the concept of ready-to-use ground spices. Starting with manually ground spices, Shandar Masala Ltd soon switched over to automatic machines to meet the fast growing demand for Shanadar Spices.
Shandar Masala is an initiative to share and sustain the passion of spices. Shandar selects the finest of the spices from the farms where growing spices is a tradition and a faith. Our commitment to quality and intimacy with purity roots deep into the spirit of Pakisttani spices. Shandar strives to spread the pleasure of Pakistani spices throughout modern world. The pleasure of spices is preserved by the people who work on the soil with Shandar. Shandar streamlines the efforts of people working at grassroots with market forces. It helps growers, collectives and developmental ventures to bring the economic and social inclusion.